Resort Motel & Exotic Animal Park
English, French and German spoken





Wild Game To Go - Take-Out Dinners

Full list of dinners and take-out items

Sausages Meat & Deli Take Home Foods
Buffalo
Duck
Duck with Apricot and Apple
Duck with Cranberries
Elk
Emu
Lamb
Ostrich
Pork - Smoked
Pork - PreCooked
Pork - Breakfast Pre Cooked
Pork - Garlic
Pork - Ghot Italian
Wild Boar
BBQ Pork in Sweet & Sour Sauce
BBQ Wild Boar in Sweet & Sour Sauce
Beef Meat Balls in Homemade BBQ Sauce
Beef Meat Balls in Sweet & Sour Sauce
Beef Rouladen
Beef Stew (with vegetables)
Beef Goulash (no vegetables)
Buffalo Meat Balls in Black Currant Sauce
Buffalo Rouladen
Buffalo Stew in Black Currant Sauce
Buffalo Terrine with Blueberries
Cabbage Rolls
"Cipaille (Rabbit, Turkey, Chicken)"
"Cipaille (Turkey, Duck, Chicken) Natural Gravy"
"Cipaille (Turkey, Duck, Chicken) Lingonberry & Elderberry Sauce"
"Cipaille (Buffalo, Elk, Wild Boar)"
Emu Meat Balls in Vidalia Onion Sauce
Emu Stew in 5 Peppercorn Sauce
Hasenpfeffer (Rabbit Stew)
Llama Stew
Pineapple BBQ Pork
Roast Beef in Red Wine Gravy
Salmon in Orange Sauce
Sauerkraut
Seafood Medley
Shepherd's Pie (Emu & Pork)
Shepherd's Pie (Beef & Pork)
Spaetzle
Tortiere (Emu & Pork)
Tortiere (Beef & Pork)
Turkey Dinner
Turkey Meat Balls
Turkey Meat Balls in Cherry Cranberry Sauce
"Venison ""Greek"" Meat Balls"
Venison Meat Balls
Venison Meat Balls with Smoked Bacon
Venison Meat Balls with Apple & Apricot
Venison Stew with Red Currant Sauce
Wild Boar Spareribs in Sweet & Sour Sauce
Wild Boar Spareribs in Pineapple Sauce
Meat Loaves
Beef/Pork
Buffalo
Duck
Duck with Cranberries
Elk
Emu & Ostrich
Venison
Venison with cranberries
Wild Boar
Pork
Pate
Buffalo
Elk
Venison
Wild Boar
Turkey
Duck
Goose
Salami Terrine
Beef
Buffalo
Elk
Emu & Ostrich
Mixed Game - Spicy
Pork
Wild Boar
Venison
Buffalo with Blueberries
Venison with Sundried Tomatoes
Venison with Apples and Apricots
Venison with Cranberries & Peppercorns


Email: info@bearbrookfarm.com

Phone: (613) 835-2227                         Toll Free: (800) 668-4474                        Fax: (613) 835-3685

Open 7 days a week from 9 am to 5 pm.

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